Some foods contain flavour enhancers. These food additives:
2. Question | Chemistry
The second most common gas in the atmosphere is:
3. Question | Mathematics
A square has the same area as a rectangle with
sides of length 9 centimetres and 16 centimetres.
What is the length of the square?
4. Question | Chemistry
Any solution with a pH below 7 must be:
5. Question | Biology
Osmosis is:
6. Question | Mathematics
In the figure above,
AB || CD and ∠BAD = 32° . ∠APC =
7. Question | Mathematics
In a box, there are 3 white, 4 red and 2 blue
marbles. What is the probability that a
marble taken at random is NOT blue?
8. Question | Integrated Science
Water passes out of leaves through the:
9. Question | Mathematics
In the figure above, for which point is the
x-coordinate positive and the
y-coordinate negative?
10. Question | Biology
Seeds are dispersed from the parent plant:
11. Question | Chemistry
Different structures based on the same molecular formula are called:
12. Question | Information Technology
All the following software are examples of operating systems EXCEPT
13. Question | Chemistry
The catalyst in the Haber Process is:
14. Question | Mathematics
The water authority charges $20.00 per
month for the meter rent, $2.00 for the first
1 000 litres and $0.20 for each additional
100 litres. What is the total bill for 2400
litres used in one month?
15. Question | Physics
Dividing 9 × 10-2 by 3 × 10-8 gives:
16. Question | Biology
In pea plant size, tall is dominant to dwarf.You cannot tell whether a tall plant is homozygous
(TT) or heterozygous (Tt).To find its genotype you perform a test cross.This involves:
17. Question | English A
Instructions: Choose the one NEAREST in MEANING to the original sentence.
If students' efforts are rewarded they would be encouraged to work harder.
18. Question | Mathematics
If x is an odd number, which of the following
is also odd?
19. Question | Mathematics
The equation of the line which passes through the point (0 , -3) and has a gradient of 1/2 is
20. Question | Principles Of Accounts
Which of the following documents may be used to inform a customer of an undercharge on an invoice?